Clinton Culinary is a kitchen incubator supporting entrepreneurs launch their food business by providing affordable space while building connections to market channels, skills, and experience to grow a stable business. Incubator tenants share responsibilities in maintaining the shared space and common area and are encouraged to work together as a business network to build a shared market and customer base. In Clinton Culinary, entrepreneurs work on their menus, pricing, marketing, sales channels, recipes, accounting, and other business planning and operations. We've structured the arrangements for minimal up-front investment and no long-term obligations. Five total suites available